Tuna Fish Cutlet

Courtesy: Sharon Dilone Mascarenhas

Tuna fish
Potato mashed
Bread Crumbs
Egg
Ginger -Chopped
Garlic- Chopped
Onion- Finely Chopped
Green Chilly finely chopped
Coriander leaves
Salt
Oil

Mix Tuna fish,Potato mashed,ginger,garlic,onion,green chilly, coriander leaves,salt into a thick and hard mixture.
Make sure that you do not add water.

Get them done in small balls,dip in egg and then in bread crumbs.
Take a pan and pre-heat it.
Press the balls into the shape of flat cutlets.

Fry it.
Serve it hot.