:)Maggie Masala Mix

Maggie has always been a savior! Period!

What will you do extra bit to make it relishing ? Here is a recipe which I have tried, tested ,tweaked..and must say it was a bit diffferent!

Ingredients:

Maggie Noodles which are smashed in smaller equi strands.
Maggie Masala
Garam Masala Powder
Tomato
Ginger Garlic Paste
Oil (Butter)
Beans
Cauliflower
Peas
Onions.
Green Chilly (Finely chopped)
Lemon(Optional)
Coconut shredded (Optional)
Cilantro
Egg beaten (Optional)

Par boil maggie noodles and drain the water.

In a pan, take butter (oil), add ginger garlic paste, Green Chilly, vegetables which are finely chopped and stir the mixture.
Add salt to taste, dash of lemon (Optional), Maggie Masala,Garam Masala powder.
When the vegetables are done, add the par boiled noodle strands and stir it till done.
Make sure that the mix is not soggy.

Garnish it with coriander leaves and serve hot.
You can also add tomato sauce and whipped egg if needed.